Candir, Elif2024-09-182024-09-182017978-1-4939-7018-6978-1-4939-7016-21571-0297https://doi.org/10.1007/978-1-4939-7018-6_9https://hdl.handle.net/20.500.12483/13096[Abstract Not Available]eninfo:eu-repo/semantics/closedAccessControlled-Atmosphere StorageWatermelon Citrullus-LanatusProcessed Pomegranate ArilsExtending Shelf-LifeMild Heat PretreatmentsFuji Apple SlicesUv-C TreatmentsQuality ChangesEdible CoatingsAntibrowning AgentsFresh-Cut FruitsBook Chapter32738410.1007/978-1-4939-7018-6_92-s2.0-85060684639Q3WOS:000437681400010N/A