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Identification of volatile compounds (VCs) in the leaves collected from 'Gemlik', 'Halhalı' and 'Sarı Hasebi' olive tree varieties

Dursun, Ahmet; Güler, Zehra; Özkan, Dilek; Bozdoğan Konuşkan, Dilşat (2017)

There is a considerably interest on some fruits and leaves extracts such as olive leaf, due to their beneficial health effects. Olive leaf has been consumed as tea for many years. However, the studies on volatile compounds ...