In vitro antimicrobial and antioxidant activities of various extracts of salvia microstegia (boiss.) et. bal. from antakya, Turkey
dc.authorscopusid | 6603825851 | |
dc.authorscopusid | 33367633700 | |
dc.authorscopusid | 6507118229 | |
dc.authorscopusid | 29967547100 | |
dc.authorscopusid | 7005185601 | |
dc.contributor.author | Ozcan, Birgul | |
dc.contributor.author | Esen, Mari | |
dc.contributor.author | Coleri, Arzu | |
dc.contributor.author | Yolcu, Hikmet | |
dc.contributor.author | Caliskan, Mahmut | |
dc.date.accessioned | 2024-09-19T15:43:33Z | |
dc.date.available | 2024-09-19T15:43:33Z | |
dc.date.issued | 2009 | |
dc.department | Hatay Mustafa Kemal Üniversitesi | en_US |
dc.description.abstract | The present study was performed to evaluate the in vitro antimicrobial and antioxidant properties of various extracts (hexane, dichloromethane, methanol/chloroform, methanol/water and direct methanol) from Salvia microstegia (Boiss.) Et. Bal., a member of Lamiaceae family. Direct methanol extracts of S. microstegia exhibited more effective antibacterial activities on the Gram-negative and Gram-positive bacteria. None of the extracts exhibited any antifungal activities on the Candida albicans ATCC 10231. The total phenolic components of S. microstegia was found 103.64 mg/g gallic acid equivalent. The antioxidant activity of the methanolic extract of S. microstegia was examined with two complementary test systems; 2,2-diphenyl-1-picrylhydrazyl (DPPH) and ß-carotene-linoleic acid assays. The 50% (IC50) inhibition activity of the methanolic extract of S. microstegia on the free radical DPPH was determined as 7.63 mg/ml. In the case of the linoleic acid system, the methanolic extract of S. microstegia showed 79.92% inhibition, this value is quite close to the value of synthetic antioxidant reagent, 92.46%. © by PSP Volume 18-No 5a. 2009. | en_US |
dc.identifier.endpage | 662 | en_US |
dc.identifier.issn | 1018-4619 | |
dc.identifier.issue | 5:00 ÖÖ | en_US |
dc.identifier.scopus | 2-s2.0-67949119043 | en_US |
dc.identifier.scopusquality | N/A | en_US |
dc.identifier.startpage | 658 | en_US |
dc.identifier.uri | https://hdl.handle.net/20.500.12483/14405 | |
dc.identifier.volume | 18 | en_US |
dc.indekslendigikaynak | Scopus | en_US |
dc.language.iso | en | en_US |
dc.relation.ispartof | Fresenius Environmental Bulletin | en_US |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
dc.rights | info:eu-repo/semantics/closedAccess | en_US |
dc.subject | Antimicrobial activity | en_US |
dc.subject | Antioxidant activity | en_US |
dc.subject | Salvia microstegia | en_US |
dc.subject | Total phenolic assay | en_US |
dc.title | In vitro antimicrobial and antioxidant activities of various extracts of salvia microstegia (boiss.) et. bal. from antakya, Turkey | en_US |
dc.type | Article | en_US |