Impact of treated sewage water on nutrient status of alfisols and vegetable crops

dc.authoridHakeem, Khalid/0000-0001-7824-4695
dc.contributor.authorHaq, Shamsul
dc.contributor.authorBharose, Ram
dc.contributor.authorBhat, Rouf A.
dc.contributor.authorOzturk, Munir
dc.contributor.authorAltay, Volkan
dc.contributor.authorBhatti, Asma A.
dc.contributor.authorDervash, Moonisa A.
dc.date.accessioned2024-09-18T19:52:34Z
dc.date.available2024-09-18T19:52:34Z
dc.date.issued2021
dc.departmentHatay Mustafa Kemal Üniversitesien_US
dc.description.abstractThis study was conducted to determine the impact on the nutrient status of soil and vegetable crops irrigated with the treated sewage water. Three samples of water and five samples of soil and five commonly grown vegetables viz. radish, carrot, spinach, cauliflower, and potato were collected from Ganjia, Arail and Dandi located in Naini, Allahabad (India). The water samples were analysed for pH, EC, and heavy metals (Pb2+, Cr3+, Cd2+ and Ni2+) concentration. Water samples from all the sites were alkaline with EC below the safe limits. The soil and plant samples from all the three sites showed that Gangia recorded the highest value of EC (dS m(-1)), organic carbon (OC) (%), available NPK (kg ha(-1)), and micronutrients concentration (Mn2+, Zn2+ and Fe2+) (mg kg(-1)) whereas, the lowest concentration was recorded at Dandi followed by Arail. The soil samples collected from all three sites were alkaline. The nutrient status (N, P and K) showed the highest value in potato in the three sites, whereas manganese and zinc showed the highest value in spinach and iron in carrot. The study concludes that treated sewage water used for irrigation has a positive impact on nutrient status in soils and as well as in vegetable crops.en_US
dc.description.sponsorshipSchool of Forestry and Environment, SHIATS, Allahabad, from India; Sher-e-Kashmir University of Agricultural Sciences and Technology, Shalimar, from Kashmir-India; Faculty of Science, King Abdulaziz University, Jeddah from Saudi Arabia; Hatay Mustafa Kemal University and Ege University in Turkeyen_US
dc.description.sponsorshipThe authors are grateful to authors/editors/publishers of all those articles, journals and books from where the literature for this article has been reviewed and discussed. In addition, Authors extend sincere thanks to the School of Forestry and Environment, SHIATS, Allahabad, from India; Sher-e-Kashmir University of Agricultural Sciences and Technology, Shalimar, from Kashmir-India; Faculty of Science, King Abdulaziz University, Jeddah from Saudi Arabia; and Hatay Mustafa Kemal University and Ege University in Turkey for their full support in this and ongoing project collaborations.en_US
dc.identifier.doi10.15835/nbha49312255
dc.identifier.issn0255-965X
dc.identifier.issn1842-4309
dc.identifier.issue2en_US
dc.identifier.scopus2-s2.0-85109178909en_US
dc.identifier.scopusqualityQ2en_US
dc.identifier.urihttps://doi.org/10.15835/nbha49312255
dc.identifier.urihttps://hdl.handle.net/20.500.12483/7523
dc.identifier.volume49en_US
dc.identifier.wosWOS:000687297100016en_US
dc.identifier.wosqualityQ4en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherUniv Agr Sci & Veterinary Med Cluj-Napocaen_US
dc.relation.ispartofNotulae Botanicae Horti Agrobotanici Cluj-Napocaen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectalfisolsen_US
dc.subjectnitrogenen_US
dc.subjectorganic carbonen_US
dc.subjecttreated sewageen_US
dc.subjectvegetablesen_US
dc.titleImpact of treated sewage water on nutrient status of alfisols and vegetable cropsen_US
dc.typeArticleen_US

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