Investigation of yield stability of wheat varieties in different locations by AMMI and GGE-biplot analysis

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dc.authorscopusid55752179400
dc.authorscopusid36665798700
dc.authorscopusid57893171200
dc.authorscopusid57220166249
dc.contributor.authorTiryakioğlu, Murat
dc.contributor.authorAktaş, Hüsnü
dc.contributor.authorAkçali, Cem Tufan
dc.contributor.authorSahin, Cenk Burak
dc.date.accessioned2024-09-19T15:41:34Z
dc.date.available2024-09-19T15:41:34Z
dc.date.issued2024
dc.departmentHatay Mustafa Kemal Üniversitesien_US
dc.description.abstractThe aim of the study was to determine the structure of GEI in the investigated parameters and to investigate the performance stability of durum wheat varieties using the GGE biplot and AMMI analysis method. The study was carried out in four different locations (Diyarbakır-1, Diyarbakır-2, Hatay, and Şanlıurfa) using 31 durum wheat genotypes under rainfed conditions. Field experiments were conducted in a randomized complete block design with three replications. As a result of the study, it was determined that there was a significant difference between locations in terms of grain yield. The highest grain yield was obtained from Diyarbakır-1 (6797 kg ha-1) location, followed by Hatay (4584 kg ha-1), Diyarbakır-2 (2512 kg ha-1) and Şanlıurfa (2026 kg ha-1), respectively. Significant variations in grain yield were detected among the examined genotypes, and Artuklu and Zühre had the highest grain yields (4774 and 4501 kg ha-1). Again, Artuklu and Zühre were the most stable varieties in terms of their performance in different locations. Diyarbakır-1 has come to the fore as the location where the variation between genotypes can be best detected. As a result, more data should be provided to plant breeders in the selection studies by considering the irrigated conditions as a factor in the studies to be carried out and determining the stable cultivars in terms of grain yield in both precipitation-based and irrigated conditions. © The Author(s), under exclusive licence to Korean Society of Crop Science (KSCS) 2024.en_US
dc.identifier.doi10.1007/s12892-024-00243-6
dc.identifier.endpage473en_US
dc.identifier.issn1975-9479
dc.identifier.issue4en_US
dc.identifier.scopus2-s2.0-85191032838en_US
dc.identifier.scopusqualityQ2en_US
dc.identifier.startpage463en_US
dc.identifier.urihttps://doi.org/10.1007/s12892-024-00243-6
dc.identifier.urihttps://hdl.handle.net/20.500.12483/14335
dc.identifier.volume27en_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherSpringeren_US
dc.relation.ispartofJournal of Crop Science and Biotechnologyen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectAMMIen_US
dc.subjectGGE biploten_US
dc.subjectNumber of fertile spikesen_US
dc.subjectNumber of grains per spikeen_US
dc.subjectThousand-grain weighten_US
dc.subjectWheaten_US
dc.subjectYield stabilizationen_US
dc.titleInvestigation of yield stability of wheat varieties in different locations by AMMI and GGE-biplot analysisen_US
dc.typeArticleen_US

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