Performance of some peach and nectarine cultivars under east Mediterranean (Hatay/Turkey) conditions

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dc.authorscopusid55662936400
dc.authorscopusid16038833300
dc.authorscopusid8987302100
dc.contributor.authorPolat, A.A.
dc.contributor.authorCaliskan, O.
dc.contributor.authorKamiloglu, O.
dc.date.accessioned2024-09-19T15:48:30Z
dc.date.available2024-09-19T15:48:30Z
dc.date.issued2012
dc.departmentHatay Mustafa Kemal Üniversitesien_US
dc.description.abstractProduction of peach and nectarine (Prunus persica) in the East Mediterranean region (Turkey) has increased during recent years, requiring information on the performance of modern cultivars in the region. Thus, a long-term project was conducted to investigate bloom date, harvest date, fruit quality, and yield of various peaches and nectarines under the conditions of the East Mediterranean region during 2002 to 2006. 'Early Red', 'Redhaven', 'Dixired', 'Washington', 'J.H. Hale' peach cultivars and 'Cherokee', 'Independence', 'Nectared 4', 'Nectared 6', 'Nectared 8' nectarine cultivars were used in this study. The analysis of average response over four years indicated that 'Early Red' both bloomed (21 March) and was harvested earlier (6 June) than the other peach cultivars, while 'Cherokee' and 'Independence' were harvested earlier (15 June) than the other nectarine cultivars. Averaged over four years, fruit weight was determined at between 84.5 and 130.1 g; flesh/seed ratio between 8.0 and 15.2; total soluble solids (TSS) between 10.0 and 13.1%; pH between 3.27 and 3.52; titratable acidity between 0.58 and 0.83% for peaches and fruit weight was determined between 36.7 and 83.1 g; flesh/seed ratio between 5.8 and 7.7; TSS between 11.4 and 13.4%; pH between 2.95 and 3.49; titratable acidity between 0.86 and 1.40% for nectarines. Yield values ranged from 8.8 kg/tree ('J.H. Hale') to 20.8 kg/tree ('Dixired') for peaches, and 7.4 kg/tree ('Nectared 4') and 14.3 kg/tree ('Cherokee') for nectarines. Overall, 'Redhaven', 'Early Red' and 'Dixired' peaches, plus 'Cherokee' and 'Independence' nectarines showed satisfactory to good performance in this long-term evaluation.en_US
dc.identifier.doi10.17660/ActaHortic.2012.940.59
dc.identifier.endpage414en_US
dc.identifier.isbn978-906605685-5
dc.identifier.issn0567-7572
dc.identifier.scopus2-s2.0-84872203629en_US
dc.identifier.scopusqualityQ4en_US
dc.identifier.startpage407en_US
dc.identifier.urihttps://doi.org/10.17660/ActaHortic.2012.940.59
dc.identifier.urihttps://hdl.handle.net/20.500.12483/15097
dc.identifier.volume940en_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherInternational Society for Horticultural Scienceen_US
dc.relation.ispartofActa Horticulturaeen_US
dc.relation.publicationcategoryKonferans Öğesi - Uluslararası - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectFruit qualityen_US
dc.subjectNectarineen_US
dc.subjectPeachen_US
dc.subjectPomologyen_US
dc.subjectYielden_US
dc.titlePerformance of some peach and nectarine cultivars under east Mediterranean (Hatay/Turkey) conditionsen_US
dc.typeConference Objecten_US

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