The effects of lower supplementation levels of organically complexed minerals (Zinc, Copper and Manganese) versus inorganic forms on hematological and biochemical parameters in broilers

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dc.authorscopusid36158956200
dc.authorscopusid56251079400
dc.authorscopusid36158518200
dc.contributor.authorSaripinar Aksu, Devrim
dc.contributor.authorAksu, Taylan
dc.contributor.authorQ?zsoy, Bülent
dc.date.accessioned2024-09-19T15:43:45Z
dc.date.available2024-09-19T15:43:45Z
dc.date.issued2010
dc.departmentHatay Mustafa Kemal Üniversitesien_US
dc.description.abstractThe present study was carried out to investigate the effects of replacing inorganic with at lower level of organically complexed minerals (Zn, Cu and Mn) on hematological and biochemical parameters in broilers. A total of two hundred Ross-308 one-day-old broiler chickens were used. Chicks were randomized into 1 control and 3 treated groups each containing S0 chicks and each experimental group comprised S of subgroups including 10 chicks. Mineral content of the control diet was prepared according to National Research Council (NRC) as inorganic salts. In treated groups, organically complexed Zn, Cu and Mn were separately added into the basal diet at 1/3 (group 1), 2/3 (group 2) and 3/3 (group 3) proportions as BioplexTM, instead of inorganic levels of those minerals recommended by NRC, respectively. The plasma Zn level significantly increased as the serum Cu level significantly decreased (P<0.05) in chickens fed at 2/3 and 3/3 levels of organic minerals. The hemoglobin concentration and packed cell volume were significantly higher in group L1. Total leukocyte count and peripheral blood leukocyte type were in the normal range reported in both the control and organic mineral supplemented groups. As the high density lipoprotein (HDL)-cholesterol level increased, low density lipoprotein (LDL)-cholesterol and total cholesterol levels decreased in chickens fed organically complexed minerals. Results showed that using at much lower level organically complexed minerals (Cu, Zn and Mn) in broiler diets instead of inorganic forms of those minerals has not created a negative impact on hematological and biochemical parameters.en_US
dc.identifier.endpage559en_US
dc.identifier.issn1300-6045
dc.identifier.issue4en_US
dc.identifier.scopus2-s2.0-77954277236en_US
dc.identifier.scopusqualityQ3en_US
dc.identifier.startpage553en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12483/14544
dc.identifier.volume16en_US
dc.indekslendigikaynakScopusen_US
dc.language.isotren_US
dc.relation.ispartofKafkas Universitesi Veteriner Fakultesi Dergisien_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectBiochemical parametersen_US
dc.subjectBroileren_US
dc.subjectHematological parametersen_US
dc.subjectInorganic mineralen_US
dc.subjectOrganically complexed mineralen_US
dc.titleThe effects of lower supplementation levels of organically complexed minerals (Zinc, Copper and Manganese) versus inorganic forms on hematological and biochemical parameters in broilersen_US
dc.title.alternativeInorganik formlari yerine daha düsük seviyelerde organik mineral (Çinko, Bakir ve Mangan) ilavesinin etçi piliçlerde bazi hematolojik ve biyokimyasal parametreler üzerine etkisien_US
dc.typeArticleen_US

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