Effects of water stress on plant growth and physiological characteristics of some grape varieties

Basit Öğe Kaydı
dc.authorscopusid8987302100
dc.authorscopusid6507111971
dc.authorscopusid7004039043
dc.authorscopusid56604221100
dc.contributor.authorKamilo?lu, Önder
dc.contributor.authorSivritepe, Nuray
dc.contributor.authorÖnder, Sermet
dc.contributor.authorDa?han, Hatice
dc.date.accessioned2024-09-19T15:45:31Z
dc.date.available2024-09-19T15:45:31Z
dc.date.issued2014
dc.departmentHatay Mustafa Kemal Üniversitesien_US
dc.description.abstractThe objective of the present study is to investigate the physiological, morphological and structural changes induced by water deficit on four different table grape culti- vars that are commonly cultivated in the Mediterranean region. One-year-old vine (Vitis vinifera L.), cultivars 'Crimson Seedless', 'Superior Seedless', 'Razaki' and 'Horoz Karasi' grafted onto 1103 P rootstock were grown in a greenhouse in a soil/farmyard manure/sand/turf mixture (2:1:1:0.5) in pots; and subjected to water stress for 40 days. A 60% limitation of the available water caused total leaf area and dry weight decrease as well as negative impact on growth in all cultivars. As a result of this application, a distinctive decrease in root growth was observed in the Crimson Seedless, Superior Seedless and Razaki cultivars, in comparison with the control. While there was no significant change in grade of leaf thickness, leaf tissue density, or leaf succulence during water stress application, increases in leaf K, Fe, Cu, and Zn contents, chlorophyll content, and leaf electrolyte leakage were observed. Significant differences were seen among the grape cultivars in terms of adaptation to aridity conditions. Generally, the most sensitive grape cultivar in terms of tolerance to water stress was Superior Seedless, whereas the cultivar that can optimally adapt to conditions of higher aridity was Horoz Karasi. © by PSP.en_US
dc.identifier.endpage2163en_US
dc.identifier.issn1018-4619
dc.identifier.issue9en_US
dc.identifier.scopus2-s2.0-84928348343en_US
dc.identifier.scopusqualityN/Aen_US
dc.identifier.startpage2155en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12483/14740
dc.identifier.volume23en_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherParlar Scientific Publicationsen_US
dc.relation.ispartofFresenius Environmental Bulletinen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectChlorophyllen_US
dc.subjectGrowthen_US
dc.subjectMineral contenten_US
dc.subjectPhotosynthesisen_US
dc.subjectVitis vinifera L.en_US
dc.subjectWater stressen_US
dc.titleEffects of water stress on plant growth and physiological characteristics of some grape varietiesen_US
dc.typeArticleen_US

Dosyalar

Koleksiyon

Scopus İndeksli Yayınlar Koleksiyonu