Comparison of Aroma Compounds in Distilled and Extracted Products of Sage (salvia officinalis L.)

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dc.authoridErbas, Sabri/0000-0003-0691-6127
dc.contributor.authorBaydar, Hasan
dc.contributor.authorSangun, M. Kemal
dc.contributor.authorErbas, Sabri
dc.contributor.authorKara, Nimet
dc.date.accessioned2024-09-18T20:56:49Z
dc.date.available2024-09-18T20:56:49Z
dc.date.issued2013
dc.departmentHatay Mustafa Kemal Üniversitesien_US
dc.description.abstractSalvia (Salvia officinalis), a member of Lamiaceae family, is valuable medicinal and aromatic plant. Although extraction products like concrete, absolute, and hydrosol from the oil of sage have an economical interest and there are very limited studies on these products. Sage oil and sage water (hydrosol) were released from the fresh herb of sage plants by using steam distillation. Sage concrete was extracted from the fresh herb by using n-hexane as a solvent. Also sage absolute was produced from the concrete with ethyl alcohol extraction. Essential oils from these products were analysed by a gas chromatography (GC) and gas chromatographymass spectrometry (GC-MS). Fresh herb essential oil yield was 0.55 % while hydrosol (aromatic water) oil yield was 0.17 %. The yield of sage concrete was 1.05 % and the concrete had 68.77 % sage absolute. Camphor, cis-thujone, 1,8-cineole, and trans-thujone were the major components of sage oil, hydrosol oil, sage concrete and sage absolute. Higher amount of viridiflorol was found in the concrete and absolute oils (8.72 % and 10.95 %, respectively) compared with steam distillation oil (2.21 %).en_US
dc.identifier.doi10.1080/0972060X.2013.764175
dc.identifier.endpage44en_US
dc.identifier.issn0972-060X
dc.identifier.issn0976-5026
dc.identifier.issue1en_US
dc.identifier.scopus2-s2.0-84932165762en_US
dc.identifier.scopusqualityQ2en_US
dc.identifier.startpage39en_US
dc.identifier.urihttps://doi.org/10.1080/0972060X.2013.764175
dc.identifier.urihttps://hdl.handle.net/20.500.12483/12094
dc.identifier.volume16en_US
dc.identifier.wosWOS:000321522900006en_US
dc.identifier.wosqualityQ4en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherTaylor & Francis Ltden_US
dc.relation.ispartofJournal of Essential Oil Bearing Plantsen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectSageen_US
dc.subjectSalvia officinalis L.en_US
dc.subjectEssential oilen_US
dc.subjectHydrosolen_US
dc.subjectConcreteen_US
dc.subjectAbsoluteen_US
dc.titleComparison of Aroma Compounds in Distilled and Extracted Products of Sage (salvia officinalis L.)en_US
dc.typeArticleen_US

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