Inactivation Effect of Probiotic Biofilms on Growth of Listeria monocytogenes

dc.authoridERGINKAYA, Zerrin/0000-0001-6208-2927
dc.contributor.authorUnal Turhan, Emel
dc.contributor.authorErginkaya, Zerrin
dc.contributor.authorUney, Melek Hatice
dc.contributor.authorOzer, Emir Ayse
dc.date.accessioned2024-09-18T20:04:28Z
dc.date.available2024-09-18T20:04:28Z
dc.date.issued2017
dc.departmentHatay Mustafa Kemal Üniversitesien_US
dc.description.abstractProbiotic lactic acid bacteria and their biofilms have antagonistic activity against food spoilage organisms and pathogenic bacteria. Recently, researchers focused on the use of probiotic biofilms for inhibition of pathogenic bacteria. The aim of this research is to improve probiotic biofilms with optimal prebiotic concentration and to determine their inactivation effect on both planktonic cells and biofilm growth of Listeria monocytogenes. Biofilm formations were detected by using microplate method. Prebiotic ingredients were used to form biofilm with highest viable probiotic cell counts and optimal concentrations of prebiotic ingredients were determined according to the response surface method. Biofilm produced by Lactobacillus casei Shirota and Lactobacillus rhamnosus contained 9.46 and 9.66 log cfu/mL viable cell counts, respectively. Optimal prebiotic concentrations were found 3% casein peptone-0% fructo-oligosaccharides (FOS) for biofilm formation with highest viable cell counts by L. casei Shirota and 1.5% casein peptone-1.5% FOS for biofilm formation with highest viable cell counts by L. rhamnosus. Probiotic biofilms exhibited inactivation against growth of L. monocytogenes and caused a reduction of 0.66-2.01 log cfu/mL for planktonic L. monocytogenes and 0.40-1.69 log cfu/ml for L. monocytogenes biofilm. Planktonic cells of L. monocytogenes were observed to be more susceptible to probiotic biofilms than biofilm of L. monocytogenes. Biofilm of L. rhamnosus showed higher inhibition effect on L. monocytogenes growth than L. casei Shirota. These findings showed that biofilms of probiotic Lactobacillus strains used in this study may be excellent candidate for controlling of pathogenic bacteria.en_US
dc.identifier.doi10.9775/kvfd.2016.17253
dc.identifier.endpage546en_US
dc.identifier.issn1300-6045
dc.identifier.issn1309-2251
dc.identifier.issue4en_US
dc.identifier.scopus2-s2.0-85018310652en_US
dc.identifier.scopusqualityQ3en_US
dc.identifier.startpage541en_US
dc.identifier.urihttps://doi.org/10.9775/kvfd.2016.17253
dc.identifier.urihttps://hdl.handle.net/20.500.12483/8191
dc.identifier.volume23en_US
dc.identifier.wosWOS:000401789000005en_US
dc.identifier.wosqualityQ4en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherKafkas Univ, Veteriner Fakultesi Dergisien_US
dc.relation.ispartofKafkas Universitesi Veteriner Fakultesi Dergisien_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectBiofilmen_US
dc.subjectProbioticen_US
dc.subjectL. monocytogenesen_US
dc.subjectInhibition of pathogensen_US
dc.titleInactivation Effect of Probiotic Biofilms on Growth of Listeria monocytogenesen_US
dc.typeArticleen_US

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