Growth, yield, and fruit quality of 'Rhode Red Valencia' and 'Valencia Late' sweet oranges grown on three rootstocks in eastern Mediterranean

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dc.authoridYILDIZ, Ercan/0000-0003-1445-2385
dc.contributor.authorYildiz, Ercan
dc.contributor.authorDemirkeser, Turan Hakan
dc.contributor.authorKaplankiran, Mustafa
dc.date.accessioned2024-09-18T20:52:55Z
dc.date.available2024-09-18T20:52:55Z
dc.date.issued2013
dc.departmentHatay Mustafa Kemal Üniversitesien_US
dc.description.abstractThe plant growth, yield, yield efficiency, and fruit quality of 'Rhode Red Valencia' and 'Valencia Late' sweet oranges (Citrus sinensis (L.) Osbeck) on three rootstocks were evaluated under Eastern Mediterranean climatic conditions of Dortyol-Hatay, which is one of the oldest and largest citrus and mandarin (Citrus reticulata Blanco) production regions in Turkey. The fruit yield was affected by rootstock in both scion cultivars from 2007 through 2010. Trees on 'Troyer' citrange had lower yield than those budded on the other rootstocks. The yield of 'Rhode Red Valencia' and 'Valencia Late' orange trees on 'Carrizo' citrange were about 9% and 19% more than those on 'Troyer' citrange, respectively. But trees on 'Troyer' citrange had significant higher yield efficiency than trees on sour orange and 'Carrizo' citrange, because of canopy volume of 'Troyer' citrange was lower than the other rootstocks. The heaviest fruits of 'Valencia Late' orange trees were harvested from 'Carrizo' citrange (214.69 g), while 'Rhode Red Valencia' orange trees did not show differences regarding the rootstock. The rootstocks had no significant effects on juice content of 'Rhode Red Valencia' and 'Valencia Late' oranges. The effects of the rootstocks in both scion cultivars on juice content, total acids (TA), Brix: TA ratio, and number of seeds per fruit were found to be insignificant.en_US
dc.identifier.doi10.4067/S0718-58392013000200009
dc.identifier.endpage146en_US
dc.identifier.issn0718-5839
dc.identifier.issue2en_US
dc.identifier.scopus2-s2.0-84887545532en_US
dc.identifier.scopusqualityQ2en_US
dc.identifier.startpage142en_US
dc.identifier.urihttps://doi.org/10.4067/S0718-58392013000200009
dc.identifier.urihttps://hdl.handle.net/20.500.12483/11484
dc.identifier.volume73en_US
dc.identifier.wosWOS:000323103000009en_US
dc.identifier.wosqualityQ3en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherInst Investigaciones Agropecuariasen_US
dc.relation.ispartofChilean Journal of Agricultural Researchen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectOrangeen_US
dc.subjectrootstocken_US
dc.subjectfruit qualityen_US
dc.subjectplant characteristicsen_US
dc.subjectyielden_US
dc.titleGrowth, yield, and fruit quality of 'Rhode Red Valencia' and 'Valencia Late' sweet oranges grown on three rootstocks in eastern Mediterraneanen_US
dc.typeArticleen_US

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