Seed Coat Color Effects on Seed Quality and Salt Tolerance of Red Clover (Trifolium pratense)

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dc.authoridMavi, Kazim/0000-0003-0195-8539
dc.contributor.authorAtis, Ibrahim
dc.contributor.authorAtak, Mehmet
dc.contributor.authorCan, Ersin
dc.contributor.authorMavi, Kazim
dc.date.accessioned2024-09-18T20:55:42Z
dc.date.available2024-09-18T20:55:42Z
dc.date.issued2011
dc.departmentHatay Mustafa Kemal Üniversitesien_US
dc.description.abstractThis research was aimed to investigate the relationship between seed coat color and seed quality of red clover. For this purpose, seed lots of red clover visually inspected in terms of seed color and then they separated by digital color measurement equipment as seed color yellow, purple, brown and mixed. Germinations test, a thousand grain weight, water absorption rate, mean germination time, emergence percentage, the electrical conductivity (EC) test also performed for the selection of highly vigorous red clover seed lots in salt stress conditions (0, 60, 120, 180 & 240 mM NaCl). Results revealed that seed coat color of red clover could be preferred as an indicator of seed quality and seedling growth ability. Yellow colored seeds lots of red clover had higher vigor and seed quality than other colors. Mean germination time (MGT) and electrical conductivity (EC 4 h) test showed significant differences among the seed coat color. Meanwhile, these two tests also showed highly significant correlation in emergence and seedling percentage in salt stress conditions. Brown colored seed lots showed lover seed vigor and viability that their digital measurement values was measured as a 44.49 L*, 14.97 a*, 26.05 b*, 29.87 C* and 60.05 H degrees. The removal of the brown colored seed from the seed lots of red clover will improve the seed quality. (C) 2011 Friends Science Publishersen_US
dc.identifier.endpage368en_US
dc.identifier.issn1560-8530
dc.identifier.issn1814-9596
dc.identifier.issue3en_US
dc.identifier.scopus2-s2.0-79955036634en_US
dc.identifier.scopusqualityQ3en_US
dc.identifier.startpage363en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12483/12006
dc.identifier.volume13en_US
dc.identifier.wosWOS:000291155500010en_US
dc.identifier.wosqualityQ2en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherFriends Science Publen_US
dc.relation.ispartofInternational Journal of Agriculture and Biologyen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectRed cloveren_US
dc.subjectSeed coat coloren_US
dc.subjectSeed qualityen_US
dc.subjectSalt toleranceen_US
dc.titleSeed Coat Color Effects on Seed Quality and Salt Tolerance of Red Clover (Trifolium pratense)en_US
dc.typeArticleen_US

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