Determination of the Chemical Composition and Antifungal Activity of Wood Vinegar (Pyroligneous Acid) Against the Onion Bulb Rot Disease Caused by Fusarium proliferatum

Basit Öğe Kaydı
dc.authorscopusid57194387076
dc.authorscopusid7004656210
dc.authorscopusid6603505625
dc.authorscopusid55780588400
dc.authorscopusid6601978020
dc.authorscopusid57202255975
dc.contributor.authorKara, Merve
dc.contributor.authorSoylu, Soner
dc.contributor.authorSoylu, E. Mine
dc.contributor.authorUysal, Aysun
dc.contributor.authorKurt, Şener
dc.contributor.authorTürkmen, Musa
dc.date.accessioned2024-09-19T15:43:32Z
dc.date.available2024-09-19T15:43:32Z
dc.date.issued2023
dc.departmentHatay Mustafa Kemal Üniversitesien_US
dc.description.abstractWood vinegar, also known as pyroligneous acid (PA), is a liquid mixture with organic properties that results from the condensation of smoke produced by the charring or pyrolysis of wood and its residues during processing. The aims of this study were to determine the chemical composition and antifungal activity of three different PAs obtained from the pyrolysis of apricot kernels (AKPA), hazelnut shells (HSPA), and kermes oak (OPA) against Fusarium proliferatum. As a result of GC-MS analysis, o?guaiacol (18.98–26.18%), creosol (11.08–16.38%), syringol (6.35–8.67%), p?ethylguaiacol (5.53–10.04%), o?creosol (4.0–10.33%) and phenol (2.34–7.90%) were identified as the main constituents of the tested PAs. AKPA was the most effective PA among the tested treatments, with MIC values of 3.5?µl ml?1 for mycelial growth and 1.0?µl ml?1 for conidial germination. Of the treatments tested under in vivo conditions, AKPA completely inhibited disease incidence at a concentration of 7.5?µl g?1 soil. HSPA and OPA, on the other hand, significantly suppressed disease incidence at concentrations of 10.0?µl g?1and 12.5?µl g?1 soil, respectively. All PA samples with MIC values caused significant deterioration of the morphological structures of the fungal hyphae. Since PAs showed promising antifungal activities against F. proliferatum both in vitro and in vivo, they could be used as a cost-effective natural product as an environmentally friendly alternative to synthetic fungicides. © 2023, The Author(s), under exclusive licence to Springer-Verlag GmbH Deutschland, part of Springer Nature.en_US
dc.description.sponsorshipHMKU, (GAP.017); Hatay Mustafa Kemal University Scientific Research Projects Commissionen_US
dc.identifier.doi10.1007/s10343-023-00931-3
dc.identifier.issn0367-4223
dc.identifier.scopus2-s2.0-85173523347en_US
dc.identifier.scopusqualityQ2en_US
dc.identifier.urihttps://doi.org/10.1007/s10343-023-00931-3
dc.identifier.urihttps://hdl.handle.net/20.500.12483/14396
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherSpringer Science and Business Media Deutschland GmbHen_US
dc.relation.ispartofGesunde Pflanzenen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectAntifungal activityen_US
dc.subjectChemical compositionen_US
dc.subjectFusariumen_US
dc.subjectOnionen_US
dc.subjectWood vinegaren_US
dc.titleDetermination of the Chemical Composition and Antifungal Activity of Wood Vinegar (Pyroligneous Acid) Against the Onion Bulb Rot Disease Caused by Fusarium proliferatumen_US
dc.typeArticleen_US

Dosyalar

Orijinal paket
Listeleniyor 1 - 1 / 1
[ N/A ]
İsim:
Tam Metin / Full Text
Boyut:
2.45 MB
Biçim:
Adobe Portable Document Format
İndir

Koleksiyon

Scopus İndeksli Yayınlar Koleksiyonu