Evaluating effects of corm circumference and storage temperatures on yield and yield components of saffron at different elevations

dc.authorscopusid37041297100
dc.authorscopusid57199329341
dc.authorscopusid55819442900
dc.authorscopusid7801405658
dc.authorscopusid6602310797
dc.authorscopusid57219366739
dc.contributor.authorHajyzadeh, M.
dc.contributor.authorAsil, H.
dc.contributor.authorYildirim, M.U.
dc.contributor.authorSarihan, E.O.
dc.contributor.authorAyanoglu, F.
dc.contributor.authorKhawar, K.M.
dc.date.accessioned2024-09-19T15:41:33Z
dc.date.available2024-09-19T15:41:33Z
dc.date.issued2017
dc.departmentHatay Mustafa Kemal Üniversitesien_US
dc.description.abstractThe study evaluated effects of corm circumference and storage temperatures on yield and yield components of saffron (Crocus sativus L.) at two elevations (Kırkhan and Yayladağı) during 2011 and 2012 in two separate experiments. The first experiment made use of saffron corms divided into three categories based on circumference: (i) large >8 cm, (ii) medium: 6-8 cm and (iii) small: 4-6 cm. The second experiment made use of large saffron corms stored at 4 and 25°C. Each of these corms were planted using three replications at Kırıkhan (100 m a.s.l.) and Yayladağı (678 m a.s.l.) districts using split plot in a randomized complete block design in three replicates. The maximum positive effects on yield and yield components was noted due to large corms at two locations. A significant decrease in number of days to flower was noted at lower elevations (Kırıkhan) whereas cold stored corms showed improved yield and had positive effects on all plant components with induction of early flowering.en_US
dc.identifier.doi10.17660/ActaHortic.2017.1184.6
dc.identifier.endpage46en_US
dc.identifier.isbn978-946261180-1
dc.identifier.issn0567-7572
dc.identifier.scopus2-s2.0-85037859347en_US
dc.identifier.scopusqualityQ4en_US
dc.identifier.startpage39en_US
dc.identifier.urihttps://doi.org/10.17660/ActaHortic.2017.1184.6
dc.identifier.urihttps://hdl.handle.net/20.500.12483/14327
dc.identifier.volume1184en_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherInternational Society for Horticultural Scienceen_US
dc.relation.ispartofActa Horticulturaeen_US
dc.relation.publicationcategoryKonferans Öğesi - Uluslararası - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectAltitudeen_US
dc.subjectColden_US
dc.subjectCrocus sativusen_US
dc.subjectFloweringen_US
dc.subjectLarge cormen_US
dc.subjectStorage conditionsen_US
dc.titleEvaluating effects of corm circumference and storage temperatures on yield and yield components of saffron at different elevationsen_US
dc.typeConference Objecten_US

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