Effects of raw material in finisher diet on broiler performance in choice feeding system

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dc.authoridDuru, Metin/0009-0007-7312-5719
dc.contributor.authorSahin, A
dc.contributor.authorDuru, M
dc.contributor.authorKaya, S
dc.contributor.authorCamci, Ö
dc.date.accessioned2024-09-18T20:06:14Z
dc.date.available2024-09-18T20:06:14Z
dc.date.issued2006
dc.departmentHatay Mustafa Kemal Üniversitesien_US
dc.description.abstractThis experiment was designed to assess the usage of wheat or maize with cotton seed meal in free choice feeding system under experimental condition with respect to feed intake, diet selection, growth performance and some carcass parameters in broiler chickens. In total, 114 female broiler chicks (28-d, 1416 +/- 14.5 g) were divided into 7 experimental groups, each including 15 to 17 birds kept individually. Control birds were fed finisher diet while treatment groups were subjected to free choice feeding with two different feeds - energetic diet, nitrogenous diet - which were offered to chicks in separate feeders simultaneously for 14 days. Six energetic feeds Were made by additions to finisher diet with either maize or wheat at 20%, 40% and 80%, separately, while 3 nitrogenous feeds were made by the same previous addition levels with cotton seed meal. Feeds having same inclusion rates for both energetic and nitrogenous diets were offered birds simultaneously to make treatment groups (20W&CSM, 20M&CSM, 40W&CSM, 40M&CSM, 80W&CSM, 80M&CSM). Finisher diet included 200 g crude protein and 12.97 MJ ME kg(-1). At the end of experiment, birds were sacrificed to determine their carcass parameters. The results showed that 20 and 40% dietary inclusion of raw materials to finisher diet in free choice feeding system provided similar performance and carcass parameters as' finisher diet alone, suggesting that finisher diet can be diluted 20% with one of ground cereals wheat or maize and cotton seed meal in free choice feeding system to save approximately 8% feed cost.en_US
dc.identifier.endpage13en_US
dc.identifier.issn0003-9098
dc.identifier.issn1612-9199
dc.identifier.issue1en_US
dc.identifier.scopus2-s2.0-33644774413en_US
dc.identifier.scopusqualityQ3en_US
dc.identifier.startpage8en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12483/8399
dc.identifier.volume70en_US
dc.identifier.wosWOS:000236154600003en_US
dc.identifier.wosqualityQ4en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherEugen Ulmer Gmbh Coen_US
dc.relation.ispartofArchiv Fur Geflugelkundeen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectbroileren_US
dc.subjectfree choice feedingen_US
dc.subjectwheaten_US
dc.subjectmaizeen_US
dc.subjectcotton seed mealen_US
dc.subjectperformanceen_US
dc.titleEffects of raw material in finisher diet on broiler performance in choice feeding systemen_US
dc.typeArticleen_US

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