Characterization of normal and mastitic milks using Raman Spectroscopy by application of SERS method

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dc.authoridAcikgoz, Gunes/0000-0001-9118-3153
dc.contributor.authorAcikgoz, G.
dc.contributor.authorCoskun, P.
dc.contributor.authorErgun, Y.
dc.contributor.authorBaspinar, N.
dc.contributor.authorKazak, F.
dc.date.accessioned2024-09-18T20:55:39Z
dc.date.available2024-09-18T20:55:39Z
dc.date.issued2024
dc.departmentHatay Mustafa Kemal Ãœniversitesien_US
dc.description.abstractRapid, non-destructive analysis of the milk by Raman Spectroscopy is used in different analyses and has enabled the determination of biological samples without using additional chemicals. In the study, it is aimed to investigate the molecular structures of normal and mastitic milks using Raman spectroscopy by application of Surface Enhanced Raman Spectroscopy (SERS) method and this study is the first study done for this purpose. In the study, the presence or absence of functional groups of the spectra obtained from the milk samples was compared with the reference spectra in other studies. It was observed that the peaks obtained from the biochemical structures of normal and mastitic milks were consistent with the literature. In addition, it was found that the biochemical components (such as fat, proteins, carbohydrates and minerals) of subclinical mastitis and normal milk did not change at the molecular level. It was thought that there was no change at the molecular level as there was no visible deterioration in the milk with subclinical mastitis and the factor caused by the infection in the breast tissue.en_US
dc.identifier.doi10.12681/jhvms.35310
dc.identifier.issn1792-2720
dc.identifier.issue2en_US
dc.identifier.urihttps://doi.org/10.12681/jhvms.35310
dc.identifier.urihttps://hdl.handle.net/20.500.12483/11975
dc.identifier.volume75en_US
dc.identifier.wosWOS:001282354400039en_US
dc.identifier.wosqualityN/Aen_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.language.isoenen_US
dc.publisherHellenic Veterinary Medical Socen_US
dc.relation.ispartofJournal of The Hellenic Veterinary Medical Societyen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectRaman Spectroscopyen_US
dc.subjectSERS methoden_US
dc.subjectmastitisen_US
dc.subjectmilken_US
dc.titleCharacterization of normal and mastitic milks using Raman Spectroscopy by application of SERS methoden_US
dc.typeArticleen_US

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