Effects of dietary mannan oligosaccharide on growth, body composition and hepatopancreas histology of Penaeus semisulcatus (de Haan 1844)

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dc.authoridGenc, Ercument/0000-0001-7474-2208
dc.authoridGenc, Munevver Ayce/0000-0002-9838-8423
dc.contributor.authorGenc, M. A.
dc.contributor.authorAktas, M.
dc.contributor.authorGenc, E.
dc.contributor.authorYilmaz, E.
dc.date.accessioned2024-09-18T20:26:31Z
dc.date.available2024-09-18T20:26:31Z
dc.date.issued2007
dc.departmentHatay Mustafa Kemal Üniversitesien_US
dc.description.abstractThe effects of dietary mannan oligosaccharides (MOS) on growth, body composition and hepatopancreas histology of Penaeus semisulcatus (postlarvae stage 20) were investigated for 48 days. Different dosages of MOS (0, 1.5, 3.0 and 4.5 g MOS kg(-1)) were tested in triplicate groups. Shrimp postlarvae averaging 0.34 +/- 0.01 g attained 1.52 +/- 0.31, 1.51 +/- 0.15, 2.18 +/- 0.13, 1.57 +/- 0.13-g final weight and 42.7 +/- 2.7, 37.3 +/- 1.3, 64.0 +/- 6.9, 50.7 +/- 4.8% survival, respectively. At the end of the study, generally enhanced growth performance and feed conversion ratio were observed in shrimp fed on diet containing 3.0 g kg-1 MOS with the highest final live weight (2.18 +/- 0.13 g) and survival rate (64.0 +/- 6.9%) after 48 days of feeding. The protein contents in the whole body decreased with increasing rates of dietary MOS (P < 0.05). Different levels of dietary MOS used in this study showed no detrimental effects on hepatopancreas tissue judged by histological screening. In conclusion, 3.0 g kg(-1) MOS could be used as a healthy growth promoter in shrimp diets.en_US
dc.identifier.doi10.1111/j.1365-2095.2007.00469.x
dc.identifier.endpage161en_US
dc.identifier.issn1353-5773
dc.identifier.issn1365-2095
dc.identifier.issue2en_US
dc.identifier.scopus2-s2.0-33847355223en_US
dc.identifier.scopusqualityQ1en_US
dc.identifier.startpage156en_US
dc.identifier.urihttps://doi.org/10.1111/j.1365-2095.2007.00469.x
dc.identifier.urihttps://hdl.handle.net/20.500.12483/10368
dc.identifier.volume13en_US
dc.identifier.wosWOS:000245406700009en_US
dc.identifier.wosqualityQ2en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherWileyen_US
dc.relation.ispartofAquaculture Nutritionen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectgrowthen_US
dc.subjecthistologyen_US
dc.subjectmannan oligosaccharidesen_US
dc.subjectPenaeus semisulcatusen_US
dc.subjectTiger shrimpen_US
dc.titleEffects of dietary mannan oligosaccharide on growth, body composition and hepatopancreas histology of Penaeus semisulcatus (de Haan 1844)en_US
dc.typeArticleen_US

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