Effects of dietary mannan oligosaccharides on growth, body composition, and intestine and liver histology of rainbow trout, Oncorhynchus mykiss

[ N/A ]

Date

2007

Journal Title

Journal ISSN

Volume Title

Publisher

Israeli Journal Of Aquaculture-Bamidgeh

Access Rights

info:eu-repo/semantics/closedAccess

Abstract

This study investigated the effects of dietary mannan oligosaccharicles (MOS) on growth, body composition, and small intestine and liver histology of rainbow trout (Oncorhynchus mykiss Walbaum). Experimental diets were supplemented with 0 (control), 1.5, 3.0, or 4.5 g MOS per kg commercial trout feed and randomly assigned to treatment groups. Enhanced growth performance was generally observed in fish fed the diet supplemented with 1.5 parts per thousand MOS. Villi of fish fed diets supplemented with 1.5 or 3.0 parts per thousand MOS were longer than those of fish fed 4.5 parts per thousand or no dietary MOS (p<0.05). Protein contents increased as the rate of MOS increased (p<0.05). There were no significant differences in feed conversion ratio, protein efficiency ratio, or hepatosomatic index (p>0.05) and MOS had no detrimental effects on the intestine.

Description

Keywords

rainbow trout, mannan oligosaccharides, MOS, histology, growth

Journal or Series

Israeli Journal of Aquaculture-Bamidgeh

WoS Q Value

Q4

Scopus Q Value

Q4

Volume

59

Issue

3

Citation