Sustainable crop production to ensuring food security under climate change: A Mediterranean perspective

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dc.authorscopusid58253188700
dc.authorscopusid57208279209
dc.authorscopusid6506456908
dc.authorscopusid56660346600
dc.authorscopusid25031489700
dc.authorscopusid56299284500
dc.authorscopusid57200105779
dc.contributor.authorHossain, Akbar
dc.contributor.authorEL Sabagh, Ayman
dc.contributor.authorBarutcular, Celaleddin
dc.contributor.authorBhatt, Rajan
dc.contributor.authorÇiğ, Fatih
dc.contributor.authorSeydoşoğlu, Seyithan
dc.contributor.authorTuran, Nizamettin
dc.date.accessioned2024-09-19T15:45:34Z
dc.date.available2024-09-19T15:45:34Z
dc.date.issued2020
dc.departmentHatay Mustafa Kemal Üniversitesien_US
dc.description.abstractThe global population is predicted to expand to 9.1 billion by 2050. Countries around the Mediterranean Sea are predicted to achieve a combined population of 529 million by 2025. The current major challenge confronting sustainable agriculture in the Mediterranean region is climate change which has directly affected the extent and frequency of rain events, floods, and droughts, which in turn has influenced land and water productivity and farmers' livelihoods. The present review highlights the major consequences of climate change for sustainable crop production in the Mediterranean region and evaluates different mitigation strategies for improving agricultural land productivity and water use efficiency along with their impact on farmers' livelihoods. © 2020 Southern Cross Publishing.en_US
dc.identifier.doi10.21475/ajcs.20.14.03.p1976
dc.identifier.endpage446en_US
dc.identifier.issn1835-2693
dc.identifier.issue3en_US
dc.identifier.scopus2-s2.0-85084251092en_US
dc.identifier.scopusqualityQ3en_US
dc.identifier.startpage439en_US
dc.identifier.urihttps://doi.org/10.21475/ajcs.20.14.03.p1976
dc.identifier.urihttps://hdl.handle.net/20.500.12483/14769
dc.identifier.volume14en_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherSouthern Cross Publishingen_US
dc.relation.ispartofAustralian Journal of Crop Scienceen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectClimate changeen_US
dc.subjectFood securityen_US
dc.subjectMediterranean regionen_US
dc.subjectSustainable agricultureen_US
dc.titleSustainable crop production to ensuring food security under climate change: A Mediterranean perspectiveen_US
dc.typeArticleen_US

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