Genetic diversity in some faba bean (Vicia faba L.) genotypes assessed by simple sequence repeats

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dc.contributor.authorTufan, Hidayet
dc.contributor.authorErdogan, Cahit
dc.date.accessioned2024-09-18T20:25:19Z
dc.date.available2024-09-18T20:25:19Z
dc.date.issued2017
dc.departmentHatay Mustafa Kemal Üniversitesien_US
dc.description.abstractThe success of the breeding programmes depends on the dimension of genetic variability. Simple sequence repeats (SSR) have been extensively used in the studies including genetic characterization of many plant species. The objective of this study was to investigate the genetic variation in 22 faba bean genotypes, 18 of which were originated from International Center for Agricultural Research in the Dry Areas (ICARDA) and 4 of which were cultivated genotypes in Turkey, using SSR markers. Of 41 SSR markers used, 25 produced bands. As a result of SSR amplification, a total of 39 bands, 25 of which were polymorphic and 14 of which were monomorphic, were obtained. The mean gene diversity and polymorphism information content values were 0.27 and 0.24, respectively. The faba bean genotypes cultivated in Turkey had greater genetic diversity than those that originated from ICARDA. The faba bean genotypes FLIP10- and FLIP03- were successfully separated, using the un-weighted pair group method with arithmetic average dendrogram constructed via Jaccard similarity coefficients. These results were further supported by factor analysis substantially. The results indicated that there is sufficient genetic diversity among the tested faba bean genotypes (especially cultivated in Turkey) and could be used in faba bean breeding programmes.en_US
dc.description.sponsorshipUniversity of Mustafa Kemal [8341]en_US
dc.description.sponsorshipThis study, also an MSc thesis, was supported by the research funds from the University of Mustafa Kemal [project number 8341].en_US
dc.identifier.doi10.1080/13102818.2016.1253435
dc.identifier.endpage35en_US
dc.identifier.issn1310-2818
dc.identifier.issn1314-3530
dc.identifier.issue1en_US
dc.identifier.scopus2-s2.0-84994876251en_US
dc.identifier.scopusqualityQ3en_US
dc.identifier.startpage29en_US
dc.identifier.urihttps://doi.org/10.1080/13102818.2016.1253435
dc.identifier.urihttps://hdl.handle.net/20.500.12483/10238
dc.identifier.volume31en_US
dc.identifier.wosWOS:000390379500005en_US
dc.identifier.wosqualityQ4en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherTaylor & Francis Ltden_US
dc.relation.ispartofBiotechnology & Biotechnological Equipmenten_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectGenetic diversityen_US
dc.subjectVicia fabaen_US
dc.subjectfaba beanen_US
dc.subjectSSRen_US
dc.titleGenetic diversity in some faba bean (Vicia faba L.) genotypes assessed by simple sequence repeatsen_US
dc.typeArticleen_US

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