The Determination of Oxidative Stress by Paraoxonase Activity, Heat Shock Protein and Lipid Profile Levels in Cattle with Theileriosis

dc.contributor.authorTurunc, Vecihe
dc.contributor.authorAskar, Tunay Kontas
dc.date.accessioned2024-09-18T20:08:06Z
dc.date.available2024-09-18T20:08:06Z
dc.date.issued2012
dc.departmentHatay Mustafa Kemal Üniversitesien_US
dc.description.abstractTheileriosis is a common illness that cause large economic losses. The aim this study was to define the oxidative status by determining the changes in levels of malondialdehyde, heat shock protein, paraoxonase activity and lipid profile (triglycerides, total cholesterol, very low-density lipoprotein, low-density lipoprotein, high-density lipoprotein) in cattle with tropical theileriosis. In the study, 15 healty cattle and 15 cattle with tropical theileriosis, between 1-3 years old, were used. Plasma malondialdehyde (P<0.001) and heat shock protein 27 (P<0.01) levels were determined significantly higher in cattles with Theileriosis than the control group. On the other hand, serum paraoxonase level was significantly lower than the control group. According to lipid profile analyses, while serum trigliserid (P<0.001) and very low-density lipoprotein (P<0.01) levels were found significantly higher in cattles with theileriosis, serum total cholesterol (P<0.001), low-density lipoprotein (P<0.001) and high-density lipoprotein (P<0.001) levels were found significantly lower in cattles with theileriosis than the control group. In conclusion, serum lipid profile could play role in pathogenesis of theileriosis because of the biochemical changes, such as degeneration of liver and increased levels of lipolysis for compansate the energy requirement which was increased due to theileriosis. In addition, determination of serum paraoxonase activity and heat shock protein 27 levels may be useful tools in the determination of oxidative stress in tropical theileriosis.en_US
dc.identifier.endpage651en_US
dc.identifier.issn1300-6045
dc.identifier.issue4en_US
dc.identifier.scopus2-s2.0-84861743884en_US
dc.identifier.scopusqualityQ3en_US
dc.identifier.startpage647en_US
dc.identifier.urihttps://hdl.handle.net/20.500.12483/8636
dc.identifier.volume18en_US
dc.identifier.wosWOS:000305923500020en_US
dc.identifier.wosqualityQ3en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherKafkas Univ, Veteriner Fakultesi Dergisien_US
dc.relation.ispartofKafkas Universitesi Veteriner Fakultesi Dergisien_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectCattleen_US
dc.subjectTheileriosisen_US
dc.subjectOxidative stressen_US
dc.subjectParaoxonaseen_US
dc.subjectHeat shock protein27en_US
dc.subjectLipid profileen_US
dc.titleThe Determination of Oxidative Stress by Paraoxonase Activity, Heat Shock Protein and Lipid Profile Levels in Cattle with Theileriosisen_US
dc.typeArticleen_US

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