EFFECTS OF ELEMENTAL SULFUR AND MYCORRHIZAE ON THE YIELD OF WHEAT IN DIFFERENT SOILS

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dc.contributor.authorKaraca, Huseyin
dc.date.accessioned2024-09-18T21:00:42Z
dc.date.available2024-09-18T21:00:42Z
dc.date.issued2014
dc.departmentHatay Mustafa Kemal Üniversitesien_US
dc.description.abstractYield responses of wheat (Triticum aestivum L.) to elemental sulfur (S), mycorrhizae (mycorrhizal fungus, Glomus mosseae), and phosphorus (P) alone and collectively in two different soils were investigated. Plants were grown on calcareous sterilized Karaburun and Meneke soils (sub-group of Typic Xerorthent). In the all treatments mycorrhizae inoculation alone compared to the control treatment increased shoot and root yields. The yield responses to S alone, P alone, and combined application of S and P in mycorrhizal and non-mycorrhizal treatments in two different soils were interestingly fluctuating. The findings obtained in this study indicated that S tended to increase the efficiency of mycorrhizae in the well aerated Karaburun soil in comparison to a less aerated (heavier textured) Meneke soil. This potential to increase the efficiency of mycorrhizae on the root growth indicate that yield increase of shoot and grain can occur being an important finding for ecological agriculture.en_US
dc.description.sponsorshipCukurova University Research Foundationen_US
dc.description.sponsorshipThis project was funded by Cukurova University Research Foundation. Appreciation is extended to Drs. Z. Kaya, and R. Akis, for helpful comments on the manuscript.en_US
dc.identifier.doi10.1080/01904167.2013.789109
dc.identifier.endpage15en_US
dc.identifier.issn0190-4167
dc.identifier.issn1532-4087
dc.identifier.issue1en_US
dc.identifier.scopus2-s2.0-84890616039en_US
dc.identifier.scopusqualityQ2en_US
dc.identifier.startpage1en_US
dc.identifier.urihttps://doi.org/10.1080/01904167.2013.789109
dc.identifier.urihttps://hdl.handle.net/20.500.12483/12830
dc.identifier.volume37en_US
dc.identifier.wosWOS:000328601400001en_US
dc.identifier.wosqualityQ4en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherTaylor & Francis Incen_US
dc.relation.ispartofJournal of Plant Nutritionen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectwheaten_US
dc.subjectmycorrhizaeen_US
dc.subjectelemental sulfuren_US
dc.subjectphosphorusen_US
dc.subjectpotentialen_US
dc.titleEFFECTS OF ELEMENTAL SULFUR AND MYCORRHIZAE ON THE YIELD OF WHEAT IN DIFFERENT SOILSen_US
dc.typeArticleen_US

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