Variation in some growth, fruit yield and quality characteristics of different persimmon cultivars in dörtyol-hatay (Turkey)
dc.authorscopusid | 25937056100 | |
dc.authorscopusid | 6503957556 | |
dc.contributor.author | Yildiz, E. | |
dc.contributor.author | Kaplankiran, M. | |
dc.date.accessioned | 2024-09-19T15:46:59Z | |
dc.date.available | 2024-09-19T15:46:59Z | |
dc.date.issued | 2013 | |
dc.department | Hatay Mustafa Kemal Üniversitesi | en_US |
dc.description.abstract | Persimmon cultivars with pollination constant non-astringent ('O-Gosho', 'Fuyu', 'Jirou' and 'Hana Fuyu'), pollination variant non-astringent ('Amankaki', 'Vainiglia', 'Kaki Tipo' and 'Harbiye') and pollination constant astringent ('Hachiya' and 'Eylül') were studied in Dörtyol-Hatay (Turkey) between 2009 and 2010. Some characteristics such as growth, fruit set, fruit yield and quality of different persimmon cultivars were determined. After bud burst occurred in late March - early April, rapid shoot growth took place and it was almost complet within a month. Shoot length ranged between 12.49 cm ('Kaki Tipo') and 15.54 cm ('Fuyu') for different persimmon cultivars. Rootstock-scion union ratio was the most ideal for 'Amankaki' (0.957), but it was undesirably low for 'Fuyu' (0.872). As much as 53.6% fruit drop was observed in the one month period after the flowering and pollination, and gradually decreased toward harvest. The highest fruit set ratio (31.9%) was found in 'Fuyu'. The most regular fruit bearing cultivars, estimated by alternate bearing index, were 'Jirou', 'Hana Fuyu' and 'Eylül' (0.16-0.20), whereas 'Hachiya' exhibited strong biennial bearing (0.57). Yield per tree was the highest in 'Eylül', 'Amankaki' and 'Fuyu' (50-52 kg/tree), whereas 'Harbiye' and 'O-Gosho' had the lowest yield (15 kg/tree). 'Hana Fuyu' had the highest average fruit weight (263.98 g). The maximum total soluble solid content at harvesting maturity was found for 'Hachiya' as 20.87%. | en_US |
dc.identifier.doi | 10.17660/actahortic.2013.996.51 | |
dc.identifier.endpage | 366 | en_US |
dc.identifier.isbn | 978-906605546-9 | |
dc.identifier.issn | 0567-7572 | |
dc.identifier.scopus | 2-s2.0-84880433177 | en_US |
dc.identifier.scopusquality | Q4 | en_US |
dc.identifier.startpage | 359 | en_US |
dc.identifier.uri | https://doi.org/10.17660/actahortic.2013.996.51 | |
dc.identifier.uri | https://hdl.handle.net/20.500.12483/14881 | |
dc.identifier.volume | 996 | en_US |
dc.indekslendigikaynak | Scopus | en_US |
dc.language.iso | en | en_US |
dc.publisher | International Society for Horticultural Science | en_US |
dc.relation.ispartof | Acta Horticulturae | en_US |
dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
dc.rights | info:eu-repo/semantics/closedAccess | en_US |
dc.subject | Cultivar | en_US |
dc.subject | Fruit yield and quality | en_US |
dc.subject | Growth | en_US |
dc.subject | Persimmon | en_US |
dc.title | Variation in some growth, fruit yield and quality characteristics of different persimmon cultivars in dörtyol-hatay (Turkey) | en_US |
dc.type | Article | en_US |