Effect of supplementations of docosahexaenoic acid (DHA) into a Tris-glucose based extender on the post-thaw sperm quality, fertility and hatching rates in brown trout (Salmo trutta macrostigma) following cryopreservation için istatistikler
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| Effect of supplementations of docosahexaenoic acid (DHA) into a Tris-glucose based extender on the post-thaw sperm quality, fertility and hatching rates in brown trout (Salmo trutta macrostigma) following cryopreservation | 1 |
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