The investigation of meat yield of Chondrostoma meandrense Elvira, 1987 in the Kemer Dam Lake
Yükleniyor...
Tarih
2006
Yazarlar
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Yayıncı
Ege Univ
Erişim Hakkı
info:eu-repo/semantics/closedAccess
Özet
In this study, relationship between various organs of the body and meat yield of the Chondrostoma meandrense Elvira, 1987 were investigated based on specimens collected from Kemer Dam Lake, during the period from January 2006 to August 2006. At the end of this study, the following results were obtained: interior organs weight/total body weight 15.63%, head weight/total body weight 11.81%, fins weight/total body weight 1.99% and meat yield 66.95%. Meat yield was determined as 65.43, 67.59, 67.14, 68.32 and 69.62% depending on the II-VI ages in Chondrostoma meandrense respectively. As a result of the determination meat yield increased as the age increased.
Açıklama
Anahtar Kelimeler
Chondrostoma meandrense, meat yield, body ratio, Kemer Dam Lake, Aydin
Kaynak
Su Urunleri Dergisi
WoS Q DeÄŸeri
N/A
Scopus Q DeÄŸeri
Cilt
23
Sayı
3-4
