Effect of new generation fertilizer application on cold storage of ‘Owari Satsuma’ mandarin

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dc.authorscopusid57192418408
dc.authorscopusid36451400200
dc.authorscopusid24923306000
dc.authorscopusid51061596200
dc.authorscopusid57190837312
dc.authorscopusid57194179934
dc.authorscopusid57220752823
dc.contributor.authorKarasahin, Z.
dc.contributor.authorUnlu, M.
dc.contributor.authorKafa, G.
dc.contributor.authorPolatoz, S.
dc.contributor.authorUysal, O.
dc.contributor.authorKaratas, N.
dc.contributor.authorArslan, R.
dc.date.accessioned2024-09-19T15:45:35Z
dc.date.available2024-09-19T15:45:35Z
dc.date.issued2024
dc.departmentHatay Mustafa Kemal Üniversitesien_US
dc.description.abstractThis study, carried out at the Directorate of Alata Horticultural Research Institute, compared the effect of classical fertilizer and new generation fertilizer applications on cold storage of ‘Owari Satsuma’ mandarin. ‘Owari Satsuma’ mandarin fruits, where classical fertilizers and new generation fertilizers were applied, were harvested at optimum maturity (when 75% of the fruit peel turns yellow-orange), were stored at 4(±0.5)°C and 85-90% relative humidity 75 days. Analysis was done every 15 days during storage. Physical and chemical changes (weight losses, total soluble solids, pH, titratable acidity, fruit skin color (L*, C* and hue value), content of juice and fungal disorders were determined during storage. According to the findings, in storage mandarins, the average weight loss was determined as 8.42% in 2017 and 5.47% in 2018 in the control application, 8.18% in 2017 and 5.93% in 2018 in the new generation fertilizer application. There was no significant difference between the effects of classical fertilizer and new generation fertilizer applications on the preservation of ‘Owari Satsuma’ mandarin in the cold. © 2024 International Society for Horticultural Science. All rights reserved.en_US
dc.identifier.doi10.17660/ActaHortic.2024.1399.40
dc.identifier.endpage330en_US
dc.identifier.issn0567-7572
dc.identifier.issue1399en_US
dc.identifier.scopus2-s2.0-85198264767en_US
dc.identifier.scopusqualityQ4en_US
dc.identifier.startpage323en_US
dc.identifier.urihttps://doi.org/10.17660/ActaHortic.2024.1399.40
dc.identifier.urihttps://hdl.handle.net/20.500.12483/14788
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherInternational Society for Horticultural Scienceen_US
dc.relation.ispartofActa Horticulturaeen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectcold storageen_US
dc.subjectmandarinen_US
dc.subjectnew generation fertilizeren_US
dc.subjectOwari Satsumaen_US
dc.titleEffect of new generation fertilizer application on cold storage of ‘Owari Satsuma’ mandarinen_US
dc.typeArticleen_US

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