Determination of Budding Success in Loquat Budding Done in Unheated Greenhouse Conditions
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Tarih
2021
Yazarlar
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Yayıncı
Kahramanmaras Sutcu Imam Univ Rektorlugu
Erişim Hakkı
info:eu-repo/semantics/openAccess
Özet
This research was carried out to determine of the budding success in T and chip buddings done on loquat seedlings in unheated glasshouse conditions. 'Hafif Cukurgobek' loquat cultivar was budded on one-year-old loquat seedlings with T and chip budding methods on 9 November, 2017 and with chip buddings on 8, February, 2018. In the first budding period ten plants and in the second budding period 6 plants were used in each replication. The percent of bud-take successes were recorded after 30-45 days of the budding operations. In the bud take, the top of the rootstock was cut with a pruning shear 10 cm above the budding point in order to sprout of the budding eyes. After 30 days of this cutting, the ratio of bud-sprout was recorded. The highest success rate was obtained from T budding (64.9 %) on 9 November. This was followed by chip buddings (61.0 %) on 9 November, 2017. In the chip buddings on 8 February of 2018 achieved a 44.8% budding success. Although the budding success of buddings in the autumn-winter period was lower than the budding success of the buddings made in the spring period, it has been determined that a satisfactory level of budding can be obtained from these periods. The research has shown that the budding period can be extended in loquat nurseries by budding in greenhouse conditions during autumn-winter months.
Açıklama
Anahtar Kelimeler
Loquat, Vegetative propagation, Budding methods, Budding success
Kaynak
Ksu Tarim Ve Doga Dergisi-Ksu Journal of Agriculture and Nature
WoS Q Değeri
N/A
Scopus Q Değeri
Cilt
24
Sayı
1
