Deli bal ile zehirlenen bir aile : Olgu sunumu
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Tarih
2013
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
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Erişim Hakkı
info:eu-repo/semantics/openAccess
Özet
Deli bal zehirlenmesi, “Rhododendron ponticum” ve “Rhododen- dron luteum” çiçeklerinden beslenen arıların üretti¤i, grayanotoksin içeren balın tüketilmesiyle oluşmaktadır. Dünyada Nepal, Kuzey Amerika, Brezilya ve Japonya’da, ülkemizde ise Do¤u Karadeniz böl- gesinde görülmektedir. Deli bal tüketimiyle oluşan zehirlenmelerde toksisite semptomları, az miktarda bal alımı ile bile gelişebilmektedir. Bu çalışmada, acil servise başvuran 35 yaşındaki anne ve 38 yaşında- ki baba ile bunların 5 ve 10 yaşlarında iki kız çocuklarında görülen deli bal zehirlenmesi aile olgusu sunuldu. Anne ve babada baş dön- mesi, bulantı-kusma, fenalaşma hissi ve karın a¤rısı, çocuklarda ise hafif bulantı ve halsizlik şikâyetleri vardı. Her iki ebeveynde bradikar- di ve hipotansiyon gözlenmesi üzerine bal yeme öyküsü araştırıldı ve sabah kahvaltıda bal yedikleri ö¤renildi. Bu olgu sunumunda birçok hastalıkla karışabilen deli bal zehirlenmesinin teşhis ve tedavisinin gözden geçirilmesi amaçlanmıştır.
Poisoning with mad honey occurs by ingestion of grayanotoxin con- taining honey produced by bees fed with the şowers of “Rhododendron ponticum” and “Rhododendron luteum”. It is prevalent in Nepal, North America, Brazil and Japan, and in Eastern Black Sea region in Turkey. Toxic symptoms in case of poisoning by ingestion of mad honey may be seen even with very small amounts. It can cause life threatening conditions. In this case report, a family of 35-year-old mother, 38-year-old father and their 5 and 10-year old daughters poisoned with mad honey and admitted to the emer- gency department is presented. Parents complained of dizziness, nausea-vomiting, abdominal pain and faintness. Daughters had complaints of mild nausea and weakness. Upon the finding of bradycardia and hypotension in parents, mad honey consuming was questioned and a history of breakfast with honey was taken. In this case report, it was aimed to review of the diagnosis and treatment of mad honey poisoning that can be confused with many other dis- eases.
Poisoning with mad honey occurs by ingestion of grayanotoxin con- taining honey produced by bees fed with the şowers of “Rhododendron ponticum” and “Rhododendron luteum”. It is prevalent in Nepal, North America, Brazil and Japan, and in Eastern Black Sea region in Turkey. Toxic symptoms in case of poisoning by ingestion of mad honey may be seen even with very small amounts. It can cause life threatening conditions. In this case report, a family of 35-year-old mother, 38-year-old father and their 5 and 10-year old daughters poisoned with mad honey and admitted to the emer- gency department is presented. Parents complained of dizziness, nausea-vomiting, abdominal pain and faintness. Daughters had complaints of mild nausea and weakness. Upon the finding of bradycardia and hypotension in parents, mad honey consuming was questioned and a history of breakfast with honey was taken. In this case report, it was aimed to review of the diagnosis and treatment of mad honey poisoning that can be confused with many other dis- eases.
Açıklama
Anahtar Kelimeler
Genel ve Dahili Tıp
Kaynak
Türkiye Aile Hekimliği Dergisi
WoS Q Değeri
Scopus Q Değeri
Cilt
17
Sayı
3
