Production of antioxidant and oxidant metabolites in tomato plants infected with verticillium dahliae under saline conditions

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Küçük Resim

Tarih

2017

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Yayıncı

Springer Singapore

Erişim Hakkı

info:eu-repo/semantics/closedAccess

Özet

The objective of this research was to study the levels of antioxidant and oxidant metabolites such as total protein, total soluble sugars, proline, peroxidase, catalase, malondialdehyde, anthocyanin and phenol contents in tomato plants (Lycopersicon esculentum Mill. cv. Ailsa Craig) inoculated with Verticillium dahliae under various NaCl concentrations (50, 100, 200 and 250 mmol l-1). V. dahliae alone resulted in increases in oxidant (malondialdehyde and phenol) and antioxidant metabolites (proline, anthocyanin and sugar) as well as in antioxidant enzymes (catalase and peroxidase). However, the pathogenic effect of V. dahliae increased with the increase of NaCl stress and resulted in depletion of antioxidant metabolites and enzymes after 150 mmol l-1 NaCl level, while oxidant levels showed an increased trend. Results suggest that V. dahliae could be able to survive under high salt stress conditions and cause combined stress that affect the resistance of the resistant cultivars and reduce crop yield. © Springer Nature Singapore Pte Ltd. 2017. All rights reserved.

Açıklama

Anahtar Kelimeler

Antioxidant, Oxidant metabolites, Salt stress, Tolerance, Tomato

Kaynak

Reactive Oxygen Species and Antioxidant Systems in Plants: Role and Regulation under Abiotic Stress

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Scopus Q Değeri

N/A

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