The chemical investigations on the ripe fruits of Ammi visnaga (LAM.) Lamarck growing in Turkey
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Date
2004
Authors
Journal Title
Journal ISSN
Volume Title
Publisher
Taylor & Francis Ltd
Access Rights
info:eu-repo/semantics/closedAccess
Abstract
Two furanochromones and one furanochromone glycoside were isolated from the fruits of Ammi visnaga ( L.) Lam. They were identified as khellin, visnagin, and khellol glycoside by interpretation of spectral analyses. Quantitative determination of furanochromones in A. visnaga ( L.) ripe fruits from Hatay region ( Turkey) was carried out by ultraviolet spectrophotometry and gas chromatography. In addition, photochemical properties of furanochromones and chemical composition of essential oil were determined.
Description
Keywords
Ammi visnaga, Umbelliferae, furanochromones, furanochromone glycoside, khellin, visnagin, khellol glycoside, NMR and UV spectrometry, gas chromatography, essential oil, quantum yield
Journal or Series
Natural Product Research
WoS Q Value
Q3
Scopus Q Value
Q1
Volume
18
Issue
2
