Comparison of organic and traditional production systems in chickpea (Cicer arietinum L.)

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dc.contributor.authorÇalışkan, Sevgi
dc.contributor.authorErdoğan, Cahit
dc.contributor.authorArslan, Mehmet
dc.contributor.authorCalışkan, Mehmet Emin
dc.date.accessioned2019-07-16T15:55:03Z
dc.date.available2019-07-16T15:55:03Z
dc.date.issued2013
dc.departmentHatay Mustafa Kemal Üniversitesien_US
dc.description.abstractYield and yield components, and protein content of chickpea (Cicer arietinum L.) were compared in traditional and organic production systems since organic farming has many advantages on environment, animal and human health over traditional production systems. In the study, organic production system, green manure, farmyard manure and effective microorganisms and their combinations were tested as six treatments. Seed yield and some yield components were found higher in the traditional production system than those of organic production systems. The highest protein content was obtained in green manure and farmyard manure applications. Among the organic production systems, green manure and farmyard manure applications could be strongly recommended for organic chickpea producer since the highest seed yields with 2729 in 2007 and 3838 kg ha-1 in 2008 were found in green manure + farmyard manure treatment among the organic production systemsen_US
dc.description.abstractYield and yield components, and protein content of chickpea (Cicer arietinum L.) were compared in traditional and organic production systems since organic farming has many advantages on environment, animal and human health over traditional production systems. In the study, organic production system, green manure, farmyard manure and effective microorganisms and their combinations were tested as six treatments. Seed yield and some yield components were found higher in the traditional production system than those of organic production systems. The highest protein content was obtained in green manure and farmyard manure applications. Among the organic production systems, green manure and farmyard manure applications could be strongly recommended for organic chickpea producer since the highest seed yields with 2729 in 2007 and 3838 kg ha-1 in 2008 were found in green manure + farmyard manure treatment among the organic production systemsen_US
dc.identifier.endpage39en_US
dc.identifier.issn1301-1111
dc.identifier.issue1en_US
dc.identifier.scopus2-s2.0-84883550036en_US
dc.identifier.scopusqualityQ3en_US
dc.identifier.startpage34en_US
dc.identifier.urihttps://trdizin.gov.tr/publication/paper/detail/TWpNME1Ua3hNUT09
dc.identifier.urihttps://hdl.handle.net/20.500.12483/1963
dc.identifier.volume18en_US
dc.indekslendigikaynakScopusen_US
dc.indekslendigikaynakTR-Dizinen_US
dc.language.isoenen_US
dc.relation.ispartofTurkish Journal of Field Cropsen_US
dc.relation.publicationcategoryMakale - Ulusal Hakemli Dergi - Kurum Öğretim Elemanıen_US]
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectMühendisliken_US
dc.subjectZiraaten_US
dc.titleComparison of organic and traditional production systems in chickpea (Cicer arietinum L.)en_US
dc.typeArticleen_US

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