Getting essential oil mixtures by different methods and determination of their compositions
dc.contributor.author | Türkmen, Musa | |
dc.contributor.author | Kaya, Durmuş Alpaslan | |
dc.date.accessioned | 2024-09-19T16:23:29Z | |
dc.date.available | 2024-09-19T16:23:29Z | |
dc.date.issued | 2021 | |
dc.department | Hatay Mustafa Kemal Üniversitesi | en_US |
dc.description.abstract | Objective: The aim of the study is to determine the enhancement of the essential oil potential and find a more effective method with fewer substances.Materials and Methods: For this purpose, Laurel and fennel essential oils obtained by the method of hydrodistillation in clevenger and their mixtures obtained by 2 different methods (Mix 1: separately obtained and mixed in appropriate proportions and Mix 2: obtained by placing together in the same glass flask) analyzed by Gc/Ms.Results: When the main components of the Mix-1 mixture are examined, the main components of R3/4D1/4, R1/2D1/2 and R1/4D3/4 combinations are trans-anethhole (54.53%, 32.47% and 17.46%, respectively) and 1.8- cineol (18.16%, 33.11% and 39.37%, respectively). In the second method (Mix-2), the main components of essential oils were examined. The main components of R3/4D1/4, R1/2D1/2 and R1/4D3/4 were trans-anethhol (64.83%, 46.23% and 24.93%, respectively) and 1,8-cineol (11.47%, respectively, respectively). 23.97% and 37.67%).Conclusion: As a result, it is clear that with essential oil blends, the components do not differ, while the proportions of the components do. | en_US |
dc.identifier.doi | 10.29278/azd.748443 | |
dc.identifier.endpage | 64 | en_US |
dc.identifier.issn | 2147-6403 | |
dc.identifier.issn | 2618-5881 | |
dc.identifier.issue | 1 | en_US |
dc.identifier.startpage | 59 | en_US |
dc.identifier.trdizinid | 1112454 | en_US |
dc.identifier.uri | https://doi.org/10.29278/azd.748443 | |
dc.identifier.uri | https://search.trdizin.gov.tr/tr/yayin/detay/1112454 | |
dc.identifier.uri | https://hdl.handle.net/20.500.12483/15909 | |
dc.identifier.volume | 10 | en_US |
dc.indekslendigikaynak | TR-Dizin | en_US |
dc.language.iso | en | en_US |
dc.relation.ispartof | Akademik Ziraat Dergisi | en_US |
dc.relation.publicationcategory | Makale - Ulusal Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
dc.rights | info:eu-repo/semantics/openAccess | en_US |
dc.subject | Bay laurel | en_US |
dc.subject | Fennel | en_US |
dc.subject | Mixture | en_US |
dc.subject | Essential oil | en_US |
dc.subject | GC-MS | en_US |
dc.title | Getting essential oil mixtures by different methods and determination of their compositions | en_US |
dc.type | Article | en_US |
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