Comparison of Quality and Yield Components of Peanut Market Types Using PCA
Yükleniyor...
Dosyalar
Tarih
2023
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Yayıncı
Kahramanmaras Sutcu Imam Univ Rektorlugu
Erişim Hakkı
info:eu-repo/semantics/openAccess
Özet
The aim of this study was to compare of agronomic and quality parameters of peanut varieties (Arachis hypogea L.) grown as main crop in Mediterranean Region of Turkiye. Principal component analysis (PCA) was used for evaluating the results of varieties. Field experiments were conducted over during the main crop seasons of the years 2018 and 2019. The experiment was designed as randomized complete block design (RCBD) with three replications. Runner (Georgia Green), Spanish (Florispan) and Virginia market types (Sultan, Brantley, BATEM-Cihangir, BATEM-5025, Arioglu-2003, Halisbey, NC-7, Flower-22, Wilson, NC-V-11, Com, Osmaniye-2005, Gazipasa) peanut varieties were used as plant materials. According to PCA two-year average, PC1, PC2 and PC3 explained about 80% in joined years. Georgia Green could be recommended to achieve high efficiency shelling percentage (73.96%) and pod yield (497.24 kg da-1), and Arioglu-2003 could be the optimum selection on the first quality pod ratio (80.28%) and protein content (28.76%).
Açıklama
Anahtar Kelimeler
Arachis hypogea L, PCA, Pod yield, Protein content
Kaynak
Ksu Tarim Ve Doga Dergisi-Ksu Journal of Agriculture and Nature
WoS Q Değeri
Q4
Scopus Q Değeri
Cilt
26
Sayı
3
